I’m fond of this macronutrient powerhouse for so many reasons: It promotes healthy skin, hair, nails, bones, and muscle. It’s also a fabulous weight-loss food, according to a 2005 study from Arizona State University. Protein increased satiety (satisfaction and feelings of fullness) and increased after-meal calorie burn. In other words, eating protein-rich meals, rather than higher-carbohydrate ones, leads to more satisfaction, less hunger, and more fat burn. I love that: three benefits in one. Earlier research also found that people following higher-protein diets generally decrease their food intake by an average of 10 percent (about 200 calories).
Think about what really motivates you and how you can use this to stick to your weight-loss plan. It might help to write down your weight-loss goal and put it on the fridge as a constant reminder. Or you might be more motivated by the thought of being able to fit into those jeans that are currently too tight. Try to pin down what motivates you and use this in your weight-loss plan.
Have Protein at Every Meal and Snack. Adding a source of lean or low-fat protein to each meal and snack will help keep you feeling full longer so you're less likely to overeat. Try low-fat yogurt, small portion of nuts, peanut butter, eggs, beans, or lean meats. Experts also recommend eating small, frequent meals and snacks (every 3-4 hours), to keep your blood sugar levels steady and to avoid overindulging.
Losing weight naturally is the best way to go about it. Crash diets may work for the time being but are never a permanent solution to your problem. In fact, they can slow down your metabolism and hinder normal cell functions. So, you must tweak your lifestyle in the way that you lose weight effortlessly. In this article, we have listed 30 ways that will help you ditch the fad and shed some real fat. Let me show you some light.
Weighing yourself every day can be, well, disheartening, especially if your mood is tied to the scale readout. But if you never weight yourself, your weight is likely to creep up over time. Fortunately, a recent study from Cornell found there is a happy medium. People who weighed themselves at a set time each week not only didn’t gain weight but even lost a few pounds without making any other changes to their diets. They say that seeing the number can make you more mindful of what you eat throughout the week. Don’t miss these 50 ways to lose weight without exercise.
Do you mindlessly sprinkle salt on your food without even tasting it first? Stop it! Seriously. Extra sodium can lead to water weight gain and bloating, which will make your pants fit tighter (and the number on the scale tick up). Be sure to read your labels, too; sodium is typically lurking in in processed foods, even “healthy” ones like frozen dinners and canned soups.
Make resistance training part of your exercise regimen — or, as you drop weight — a quarter of every pound you lose will be in the form of lean muscle mass. Those new to strength training benefit from just one set of eight to 12 repetitions of an exercise for every major muscle group — including the arms, legs, shoulders, chest, back, hips and abs.
The urge to see one more episode of your favorite television show and still fit in a gym trip before work can end up doing you more harm than good. Lundgren stresses the necessity of sleep, explaining that when you log enough hours in bed, your body will return the favor twofold in your physique. “You need to allow your body to renew itself. Allow your muscles to build and restore, which will allow you to burn more calories in your workout,” she shares.
Switch to Lighter Alternatives. Whenever you can, use the low-fat versions of salad dressings, mayonnaise, dairy products, and other products. "You can trim calories effortlessly if you use low-fat and lighter products, and if the product is mixed in with other ingredients, no one will ever notice," says Magee. More smart substitutions: Use salsa or hummus as a dip; spread sandwiches with mustard instead of mayo; eat plain roasted sweet potatoes instead of loaded white potatoes; use skim milk instead of cream in your coffee; hold the cheese on sandwiches; and use a little vinaigrette on your salad instead of piling on the creamy dressing.

Nuts, the second food to watch, contain a fair amount of carbohydrate, and it’s very easy to unwittingly scarf down large quantities. Cashew nuts are among the worst carb-wise – you’ll find that they contain around 20% carbohydrate by weight. For someone following a strict keto diet with a 20 grams of carbs per day allowance, this means that consuming 100 grams (which happens in a flash!) will have filled their daily quota. Peanuts tend to be around 10-15% carbohydrate – not putting them in the clear either.
Often times, we think the best weight-loss strategies start with a lofty exercise program. But the reality is that workouts are only one part of the picture, and there are a slew of recommendations for how much exercise we should be getting on a regular basis. The Centers for Disease Control and Prevention (CDC), for example, recommends that adults should exercise 150 minutes a week at a moderate intensity, or incorporate 75 minutes a week of vigorous-intensity aerobic activity. Meanwhile, a study published in Circulation found that the amount of exercise we get has a direct relationship to our heart health—the more you get, the healthier your heart will be—and they suggest two full hours a day as the new goal.

Sure, you’re tracking everything you’re eating, but what about the liquid calories you’re consuming? “Reduce any calorie-containing beverages,” White says. “This includes alcohol, sugary coffee drinks, and soda; these high caloric drinks can add to weight gain as opposed to aiding your weight loss.” Not only are you taking in extra calories, but liquid calories can cause your blood sugar to spike faster, leading to more fat gain. Instead, he recommends sticking to plain water. If you are looking to drink something more exciting, try one of our favorite detox water recipes.
Cinnamon helps you avoid overeating by fighting insulin resistance and also reduces oxidative stress associated with metabolic syndrome. Sri Lankan or Ceylon cinnamon is the true cinnamon that is well tolerated and safe when used in therapeutic doses. It is traditionally used for a number of ailments including dyspepsia, flatulence, diarrhea, vomiting, bronchitis, stomach cramps, toothache etc. Cinnamaldehyde and gallic acid are some of the major active constituents.
Skip the cream and sugar in your cup of joe, and opt for it black to help you lose weight fast. Black coffee has zero calories, and it can help you burn calories faster. According to a study published in the journal Physiology & Behavior, the average metabolic rate of people who drank caffeinated coffee was 16 percent higher than that of those who drank decaf.
The biggest impact on weight loss comes from shifting your eating habits, says Lobert. She recommends shaping your diet to feature whole foods only: fruits, vegetables, meat, seafood, poultry. “Whole foods have not been stripped of their nutrients the way processed foods have been, and this gives your body and metabolism the tools it needs to run optimally,” she explains. Check out these inspiring weight-loss secrets from people who lost over 50 pounds.
It’s tough to look slimmer if you’re not working up a sweat to earn those lean muscles. Lundgren says while you don’t have to go overboard to see results, you do have to prioritize daily fitness. She suggests 30 minutes of cardio and 30 minutes of strength training. Don’t think weights matter? Think again: she says workouts with added KGs burn more calories than basic cardio.
Bottle gourds are old-world hard-shelled fruits that anecdotal evidence suggests can help you lose weight. People who swear by it find that, due to its high fiber content, it creates a sensation of fullness and curbs appetite. It also has high water content (always a good thing) and has a number of great nutrients. If you do decide to drink bottle gourd juice, do not do so in such a way that you use it to “starve” yourself (see below.) Your body needs all the (good) food and nutrients it needs to maintain a balanced diet, however, it’s a great way to help resist cravings and potential snacking sprees!
Often times, we think the best weight-loss strategies start with a lofty exercise program. But the reality is that workouts are only one part of the picture, and there are a slew of recommendations for how much exercise we should be getting on a regular basis. The Centers for Disease Control and Prevention (CDC), for example, recommends that adults should exercise 150 minutes a week at a moderate intensity, or incorporate 75 minutes a week of vigorous-intensity aerobic activity. Meanwhile, a study published in Circulation found that the amount of exercise we get has a direct relationship to our heart health—the more you get, the healthier your heart will be—and they suggest two full hours a day as the new goal.
Lobert explains if you want to burn fat, you have to become fat-adapted, meaning your body needs to switch the primary energy source it uses to fuel your activities. “By eating healthy fats with every meal and fewer carbohydrates, fat becomes the more readily accessible fuel over sugar. You will also feel less hungry when you eat slightly more fat each meal,” she adds.

I’m keen on quinoa for many reasons: This ancient grain is a nutritional powerhouse weight-loss food, chock-full of protein, amino acids, phytosterols, and vitamin E. A study published in 2011 points to its promise as a fat inhibitor. Animals fed supplements containing a quinoa-seed extract had less body fat, lower body weight, and decreased appetite. Also, quinoa is versatile and can be made into crackers, side dishes, and hot cereals. Load up on these other 38 foods that burn fat.


Have a desk job? Commute in the comfort of a four-wheeler or two-wheeler? Spend your weekends on your favorite couch? Well, then you must make your day-to-day life more active. Get up every hour and walk around, request for a standing work desk, enjoy your favorite show on weekends but only after when you have “earned it” by going to the gym in the morning. If you are throwing a party, cook dinner for your friends, do not order it.
Try the paleo diet to help you avoid processed foods. Back when cavemen still ruled the earth, they didn't have time to bake cupcakes or fry potato chips. The paleo diet (short for paleolithic) seeks to recreate the same diet that our early ancestors ate, claiming that our systems are not built for modern ingredients and cooking styles. You eat meat, vegetables, fruit, and other foods that would have been available back then, and avoid anything paleo people wouldn't have had.[12]
To help lose weight, you need to reduce how many calories you eat. If you reduce your portion sizes, it may help you to achieve this but a healthy, balanced diet may not always mean eating less food. It might just mean choosing different types of food. Don’t feel you have to cut out all the foods you enjoy from your new eating plan. You might only crave them all the more if you do that. Instead, make sure you eat them only now and again.

It’s true that any exercise is better than none at all. But if you are really looking to rev up your weight loss, you’ll need to dedicate some serious time at the gym. White recommends aiming to burn an extra 500 calories a day, which can help you lose one pound a week. And although one hour of exercise may sound like a lot, you don’t need to sprint at your fastest pace on the treadmill or jump right into CrossFit—a moderate intensity will suffice. “Do anything that moves your body and gets your heart rate up,” White says.


The bacteria in your gut influence your entire body, including your weight. Give the good bugs some backup by filling up on probiotic-rich foods, like yogurt, sauerkraut, kimchi, and other fermented foods. Yogurt makes you gag? Another option is to take a probiotic supplement every day, says Chanté Wiegand, ND, director of education at The Synergy Company. “Certain healthy bacteria in the gut predispose you to a faster metabolism,” she says.
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